Forn Codina

Forn Codina

A kiln that has been passed down from generation to generation. Specialized in breads, special breads, sweet and savory cakes, and with a wide variety of products, all of them made with traditional recipes and in a 100% artisanal way, in the hands of a master baker.

Activity information

General information:

Josep Miquel Canut Bafaluy

Av. del Progrés, 7
25552 Vilaller

Ed. Falco, s/n
25528 Pla de l’Ermita

Camp de la Vila, 22
25520 El Pont de Suert

Tel. 973 698 022 / 973 690 259
fcodina@forncodina.com

Town: Vilaller

Type of activity: Producers